Veteran Vancouver Barman and Cocktailian, Jay Jones, and Melody Fury are ecstatic to announce the potent itinerary for the Gastown debut of Vancouver Food Tour’s Craft Cocktail Tour Series. [ Thursday August 19th, 5:30 – 9 pm ]
The hands-on tour presents fundamental cocktail-making theories and techniques in a stylish and delicious fashion.
The Gastown All-Star Lineup includes:
L’Abattoir – “Slaughterhouse” – Homage to Gastown’s butchery district. Extraordinary concoctions, stunning interior.
The Diamond – Charming neighbourhood parlour. Distinct Gastown atmosphere. Home of “The Diamond Preparatory School for All Things Drinks”.
Pourhouse – Gastown cocktail stronghold with Oldworld charm. Fueled by passion and flawless beverages.
Boneta – Internationally acclaimed restaurant with ever-changing seasonal cocktail & food menu. Sexy, mind-blowing desserts a bonus.
Calabash Bistro – Kick it to bumpin’ Carribean jams with refreshing Summer cocktails to wind down (or up) your night.
REGISTER HERE NOW. Spaces are filling up quickly. [ Details ]
Want to win a PRIVATE Craft Cocktail Tour? Click to learn how.
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