5-spiced duck confit, du puy lentil cassoulet with wilted greens and orange vinaigrette at Leftbank Restaurant in Vancouver | Things to do in Vancouver: Vancouver Food Tour, Taste Vancouver BC’s Best Restaurants on Guided Walking Culinary Tours

Posted by on Aug 19, 2014 in | 0 comments

5-spiced duck confit, du puy lentil cassoulet with wilted greens and orange vinaigrette at Leftbank Restaurant in Vancouver | Things to do in Vancouver: Vancouver Food Tour, Taste Vancouver BC's Best Restaurants on Guided Walking Culinary Tours

5-spiced duck confit, du puy lentil cassoulet with wilted greens and orange vinaigrette at Leftbank Restaurant in Vancouver | Things to do in Vancouver: Vancouver Food Tour, Taste Vancouver BC’s Best Restaurants on Guided Walking Culinary Tours

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